MUSASHI JAPAN
Yanagiba All-Stainless Pure-Molybdenum 240mm (9.4”)
Yanagiba All-Stainless Pure-Molybdenum 240mm (9.4”)
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Experience the luxurious craftsmanship of the Yanagiba All-Stainless Pure-Molybdenum 240mm. Perfect for slicing fish, this exquisite knife is composed of pure-molybdenum, providing unparalleled strength and durability. Its polished stainless steel surface reflects a fine sheen, speaking to its quality and sophistication. An indispensable tool for any kitchen.
The Yanagi is a long slicing knife that was designed to slice thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is its ability to slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional.
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