Santoku SPG-Strix Damascus Zelkova Handle 165mm (6.5”)

The Santoku knife, meaning “three virtues,” is a versatile Japanese kitchen knife designed for everyday cooking. Known for its balanced shape and easy handling, the Santoku is ideal for slicing, dicing, and chopping meat, fish, and vegetables. Its all-purpose design makes it one of the most practical Japanese chef knives for home cooks and professional chefs alike.