• Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
  • Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)-[Musashi]-[Japanese-Kitchen-Knives]
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MUSASHI JAPAN

Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)

Petty White Steel #1 Polished Yaki Urushi Handle 135mm (5.3”)

¥27,800 JPY
¥27,800 JPY ¥27,800 JPY
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Material
Finish
Handle

Create beautiful culinary masterpieces with the Petty White steel #1 Polished Yaki Urushi Handle 135mm. Its polished white steel #1 blade gives you incredible precision and smooth slicing. The sumi urushi handle ensures superior grip and control. Dare to be bold and create something amazing with this high-performance knife!

Paring knives are very versatile, and a mainstay of the professional kitchen as a result. Many cooks use them to peel or cut fruit and vegetables into small pieces, or to carry out other similar precision work.

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