• Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
  • Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya-[Musashi]-[Japanese-Kitchen-Knives]
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MUSASHI JAPAN

Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya

Nakiri VG-10 Damascus Yamanaka Black Urushi Handle 170mm (6.7”) with Saya

¥79,800 JPY
¥79,800 JPY ¥79,800 JPY
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Material
Finish
Handle

Mainly used for vegetables with a flat, rectangular blade and a flat tip. Most user-friendly knife with its thin and wide light blade. Best for cutting Napa and cabbage into strips. Also suitable for peeling, rotary cutting, shaving, and making garnish.

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