Kobocho Blue Steel #1 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)

Experience superior sharpness and longevity with the Kobocho #1 Kurouchi Knife. With its premium Blue Steel #1 core, this knife is perfect for long-term, daily use. Its Buffalo Magnolia Handle ensures a secure and comfortable grip while cutting. Sharpen your style with Kobocho!

A mainstay of professional Western kitchens, the Petty knife is a small general-purpose knife used for peeling, shaping, and slicing fruits and vegetables, chopping herbs, and making garnishes. The compact size and relatively narrow blade of the Petty knife mean that it is very nimble and controllable, thus it is ideal for making precise cuts. Compared to a Western-style handle, the lightweight traditional Japanese handle of the Wa Petty knife moves the balance point of the knife further towards the tip, which makes it feel even more nimble and precise.