Gyuto Silver Steel #3 Nashiji Western Brown Handle 210mm (8.3”)

Discover culinary excellence with the Gyuto Silver Steel #3 Nashiji Knife. This superior quality chef knife is made with a nashiji pattern from Silver Steel #3 to ensure superior sharpness and long-lasting edge retention. The 210mm blade is perfectly balanced and incorporates a western brown handle for a comfortable grip and easy maneuverability. Elevate your cooking and dining experience today!

The Gyuto is an all-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps slice meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its curved blade helps you apply force to cut food without effort.