Bunka Stainless Clad Blue Super Suname Sumi Urushi Handle 185mm (7.3”) (7.3”)

Slice and dice like a pro with this Bunka knife. Featuring a durable Stainless Clad Aogami-Super blade, Yaki-Urushi handle, and a comfortable 185mm design, this multipurpose tool guarantees exceptional performance and precision. Experience accurate, effortless cutting - every single time!

Bunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head chefs as a symbol of status.